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Tea Menu

We offer what most tearooms do not...a selection of over 70 teas  to delight the most discerning tea afficionado.  Below is our tea menu and at special times of the year, other seasonal flavors will be available.

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Call 352.535.8510 to reserve a tea time.

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Black Teas:

  • Bushells: Blue LABEL Strong Black tea

    Strong black tea with a rich flavor. Australia's favorite tea. No bitter aftertaste. Great with milk or just plain. Steep 4-5 mins at 212 degrees.

  • Tetley British Blends: Lord Kensington (Black tea)

    Strong and full-bodied black tea with a golden color and robust flavor.

  • STASH: Peach (Black tea)

    Blend ofblack tea and the essence of juicy, sun-ripened peaches. Steep 4-5 mins at 205-212 degrees.

  • Twinings: Irish Breakfast

    100% pure black tea, thick, malty, and full-bodied with a bright coppery-red color. Steep 4-5 mins at 205-212 degrees.

  • Twinings: Chai

    Black tea balanced with sweet and savory spice flavors of cinnamon, cardamom, cloves, and ginger. Steep 3-5 minutes in boiling water.

  • Twinings: Earl Grey Supreme

    A special blend of black tea, oolong tea, and white tea with natural bergamot oil. Steep 5 mins in boiling water.

  • Harney & Sons: Valentine’s Tea (Loose Chocolate Black tea)

    Chocolate black tea blended with pink rose buds and vanilla flavor. A dessert in a cup. Steep 5 mins in boiling water.

  • Harney & Sons: Apricot

    An elegant and delicate black tea base with natural apricot flavor and apricot pieces for a warm, nutty flavor. Steep 3-5 minutes.

  • Harney & Sons: Royal Palace Tea

    Black tea with natural lemon and grapefruit flavors. Steep 5 mins at 212 degrees.

  • Harney & Sons: Tower of London Blend

    A fresh black tea with honey flavors, stirred with dried stone fruit and finished with bergamot oil. Steep 5 mins in boiling water.

  • Harney & Sons Earl Grey:  Black tea and delicious bergamot oil.

  • Harney & Sons: Hot Cinnamon Spice

    Black tea with three types of cinnamon, orange peel, and sweet clove. Accented with a hint of orange. Steep 5 mins in boiling water.

  • Harney & Sons: Paris

    A delicate blend of currant, caramel, and citrus meant to arouse the senses. Steep 5 mins at 212 degrees.

  • Harney & Sons: Victorian London Fog

    Smooth black tea with bright citrus, sweet vanilla, and lavender, evoking the aroma of a London Fog. Steep 5 mins in boiling water.

  • PG Tips: Black tea

    England's number 1 tea, made from the top two leaves and the bud of the tea leaf plant. Steep 1-3 mins at 212 degrees.

  • Taylors of Harrogate: English Breakfast

    A true classic, full-flavored and deeply satisfying blend of African and malty Assam teas. Steep 4-5 mins in boiling water.

  • Taylors of Harrogate: Earl Grey

    Black tea with the elegant fragrance of bergamot fruit, with citrus notes. Steep 4-5 mins in 205-212 degree water.

  • The Republic of Tea: Blackberry Sage (Black tea)

    An enchanting blend of black tea, sweet fragrant blackberries, and soothing white sage. Steep 3-5 minutes.

  • Allegro: Ginger-Peach (black)

    Organic blend of black tea with fragrant summer peaches and tangy ginger. Steep 3-5 mins in boiling water.

 

White Teas:

  • Touch Organic: White tea

    Slightly fermented green tea blended with rare silver tea leaves and buds, recognized for its golden hue and less bitter taste. Steep 1-3 mins at 175 degrees.

  • Harney & Sons: Wedding Tea (White tea buds with lemon-vanilla)

    A union of white tea buds with lemon-vanilla flavor, complemented by pink rose buds and petals. Steep at 185 degrees for 3 minutes.

  • Harney & Sons: White Peach – subtle hand-picked Chinese Mutan White tea w/ sweet notes of peach and an even-handed touch of natural vanilla  Steep  Steep 3 mins

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Green Teas:​​

  • Harney & Sons:  Cherry Blossom
    A spring awakening to the senses.  Refreshing green tea, cherry flavor and vanilla.  Pour less than boiling water (175F).  Infuse for 3 mins.

  • Bigelow: Green Tea with Lemon
    Gently blended with handpicked tea leaves from high-elevation gardens in juicy California lemons.  Pour less than boiling water (175
    F).  Infuse for 3 mins.

  • ​Bigelow: Green Tea with Ginger
    Smooth and delicate green tea with a zesty spice of earthy notes.  Supports healthy digestion.  Pour less than boiling water (175
    F).  Infuse for 3 mins.

  • Organic Moringa Mint Tea (contains green tea)
    A blend of handpicked Moringa leaves, fresh mint leaves, and spearmint oil with green tea. Steep 4 mins at 180 degrees.

  • Harney & Sons: Green Tea w/coconut, ginger, and vanilla
    An exotic combination of green tea, coconut, ginger, vanilla, and lemongrass. Steep 3 mins at 185 degrees.

  • Teacraft: Ginger Peach Green Tea
    Handpicked mountain-grown green tea with ginger and peach flavors. Steep 1-3 mins at 180-190 degrees.​

 

Decaf Teas:

  • Twinings: Earl Grey (Decaf)

    A fragrant black tea with floral and citrusy notes, decaffeinated for tea lovers. Steep 3-5 mins in boiling water.

  • Harney & Sons: Birthday Party (Decaf black tea)

    Decaf black tea with luscious fruit and berry flavors, blended with flowers for a delightful crimson cup. Steep 5 mins in boiling water.

  • Harney & Sons: Decaf Hot Cinnamon Spice (Decaf black tea)

    Decaffeinated black tea with orange peel, cinnamon, and cloves. Steep 5 mins in boiling water.

  • Harney & Sons: Decaf Ceylon (Decaf black tea)

    A decaffeinated Ceylon tea from Sri Lanka with a classic black tea flavor. Steep 5 mins in boiling water.

  • PG Tips: Decaf

    Decaf version of England's number 1 tea, made from the top two leaves and the bud of the tea leaf plant. Steep 1-3 mins at 212 degrees.

  • Barry’s Tea: Rich and Golden Decaffeinated blend

    Expertly blended decaffeinated tea with a rich and golden flavor. Steep 3-5 mins in boiling water.

  • Allegro: Decaf Ginger-Peach

    Organic decaffeinated black tea with fragrant summer peaches and tangy ginger. Steep 3-5 mins in boiling water.
     

Herbal Teas (Caffeine Free):

  • STASH: Mango/Passion Fruit

    Tropical flavors of mango, passion fruit, tangy hibiscus, and lemongrass. Steep 4-5 mins at 212 degrees.

  • Twinings: Camomile Honey & Vanilla

    A soothing herbal tea with pure chamomile and sweet flavors of honey and vanilla. Steep 3 mins in boiling water.

  • Twinings: Pure Camomile

    A relaxing herbal tea made from pure chamomile blossoms. Steep 3 mins in boiling water.

  • Twinings: Buttermint

    Vanilla flavored peppermint tea with a smooth creamy taste. Steep 4 mins at 208 degrees.

  • Harney & Sons: Mulled Plum Cider

    Plum and apple pieces enhanced with spicy ginger and cinnamon, with a rooibos base. Steep 5 mins at 212 degrees.

  • Harney & Sons: Peppermint Herbal

    A traditional herbal tea with a brisk mint flavor. Steep 5 mins at 212 degrees.

  • Harney & Sons: Indigo Punch

    A caffeine-free herbal blend of butterfly pea flower, fragrant apple, rose hips, lemon, raspberry, and honey. Steep 5 mins at 212 degrees.

  • Davidson’s Organics: Tulsi Rooibos Chai

    A blend of organic rooibos, cinnamon, licorice root, cloves, and ginger, known for its antioxidant properties. Steep 5-7 mins in boiling water.

  • Davidson’s Organics: Tulsi Hibiscus Flower

    Three types of basil blended with hibiscus for a delicious tartness and rosy color. Steep 5-7 mins in boiling water.

  • FGO Organic: Moringa Mint

    Moringa leaves with refreshing mint. Moringa is known for antioxidant and anti-inflammatory properties. Steep 4-5 mins at 180 degrees.

  • Bigelow: I Love Lemon

    Caffeine-free herbal tea with rose hips, lemongrass, natural lemon flavor, peppermint leaves, and hibiscus. Steep 3 mins in boiling water.

  • Bigelow: Lemon Ginger

    Herbal tea with probiotics to support digestion, with lemongrass, lemon peel, cinnamon, and ginger. Steep 3-5 mins in boiling water.

  • Bigelow: Perfect Peach

    Herbal tea with hibiscus, peaches, orange peel, apples, and strawberry leaves. Steep 3-5 mins in boiling water.

  • The Republic of Tea: Coconut Cocoa (Herb blend of coconut, cocoa, dates)

    A rich herbal infusion of coconut, cocoa, dates, and carob for a thick, naturally sweet tropical flavor. Steep 3-5 mins in boiling water.

  • The Republic of Tea: Vanilla Almond The natural flavors of rich, smooth vanilla and nutty almond are infused into premium black tea. Steep 3-5 mins in boiling water

  • The Republic of Tea: Strawberry Chocolate Decadent chocolate paired with a hint of strawberry in tis seductively delicious cup. Rooibos, or red tea, provides the base in which these two flavors mingle.

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Loose Teas

  • Harney  and Sons:  Apple Cinnamon, Indigo Punch, Mango, Mulled Plum Cider, Peaches and Ginger, Spiced Plum, Valentine's Day

  • Beautifully Blended:  Cleanse Tea, Digest Tea, Sleepy Tea, Rose Hibiscus

  • Taylors of Harrogate: Yorkshire Tea, Yorkshire Gold

  • Metropolitan Tea Company: Maple (Black tea)

  • Others: 

    • Mojito Marteani (Green Tea)

    • Peach Ice Cream (Herbal)

    • Florida Sunshine Tea (White/Oolong)

    • Strawberry Papaya (White)

    • Red Berries (Caffeine Free)

    • Hibiscus with Dragon Fruit and Pineapple (Herbal)

    • Raspberry with Rosehip and Hibiscus Tea (Herbal)

    • Georgia Peach Rooibos (Caffeine Free)

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